ENOTIMATIC

Infusion of Excellence

THE PRODUCT

ENOTIMATIC automates and optimizes the process of infusion of solid materials, process that is well known as being hard to standardize. It actually makes possible the fractioning of all the extracts, in order to select those of greatest interest for the market of reference.
ENRICHES WINES, SPIRITS, DRINKS BASED ON WINE WITH COMPOUNDS OF ENOLOGICAL AND NUTRACEUTICAL INTEREST (PATENT PENDING PCT).

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THE PATENT

PROCEDURE DESIGNED TO ADD COMPOUNDS OF ENOLOGICAL INTEREST TO WINE OR ITS DISTILLED PRODUCTS (PATENT PENDING PCT)
The great innovation, besides the industrialization of a process that is notoriously very difficult to be standardized, is the possibility of fractioning the extraction of those compounds that can be used for the wine refining and then being able to select only those with a positive effect.

ENOTIMATIC

Find out better how it works

CHARACTERISTICS

ENOTIMATIC is a new, efficient, cost-effective and practical technology that increases shelf life, stability, taste pleasantness, salubrity and nutraceutical value of beverages through controlled and parametrized infusion of wood fragments, or of other vegetal derivation. The installation possesses an advanced automation system that can be managed through a touch-screen panel, which in turn allows to transfer to the infusion liquid the most interesting compounds such as tannins, polysaccharides, aromatic compounds. The wanted results are achieved efficiently, cost-effectively and may be reproduced, and all this with high yield and purity.
The versatility of ENOTIMATIC technology is what makes it effective, in addition to the traditional oak infusion, also in the processing of beverages based on wine or spirits, which can be enriched with vegetal matrices of various kinds: fruit, woody seeds, berries, woody or herbaceous essences, with the purpose of extracting compounds of nutraceutical interest.
The wide range of models available may satisfy all production needs, starting from ENOTIMATIC MICRO -a model specifically designed for the performance of quick infusion tests in a laboratory scale- up to the industrial models such as ENOTIMATIC 50, 100, 200 and 400, designed for fast infusions in large scale.
Ask for the data sheet or more information, contact our experts now.

ADVANTAGES

- Simplification and ergonomics standards for the handling operations of the material used in the infusion
- Reduction in processing time and cellar investments
- Accurate repeatability and complete automation of the process
- Operations take place in inert atmosphere, to preserve the nutritional and beneficial properties of the vegetal compounds
- Modular installations according to the production needs

OPPORTUNITIES

- Easy and realistic scaling-up from laboratory tests
- Immediate assessment of the treatment impact on the wine's value
- Certainty of the result
- Organoleptic analysis and objective selection of the woods to be used
- Possibility to choose the work protocol according to the final target
- Programmable extraction according to the wine chemical parameters
- Possibility of splitting the extraction and select the most precious parts

Gallery

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ENOTIMATIC

A GLOBAL PROJECT

The ENOTIMATIC project was started in Italy from the cooperation of companies, winemakers and experts in extraction technologies. Two years of studies and as many of tests and applications in industrial scale have resulted in the development of a safe, versatile and innovative technology. Innovation that is also highlighted in the modernity of the commercial proposal, studied both for wineries and end users, as well as for producers or distributors of alternative woods but also for companies specialized in providing third party services to the cellars; all the above keeping in mind that a careful selection of partners for each Country, area and sector will ensure the highest quality of this new exclusive proposal.
Find out how to be part of the ENOTIMATIC project - INFUSION OF EXCELLENCE, contact our experts now.

Information Request

For further information on ENOMATIC equipment, please go and click on TECHNICAL to send us an email for more info about the technical service or how to use the technology; in alternative, click on COMMERCIAL for information on everything related to offers, purchase, rental or leasing.


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